01
Straight / Single-Wall
One continuous working run—ideal where the kitchen shares space with dining or living.
WUDLUX KITCHENS
Precision planned.
Beautifully built.
A WUDLUX kitchen begins with how you cook, move, store and live. Layout, carcass, hardware, appliances and finishes are then engineered as one complete system.
MODULAR KITCHENSEVERY DETAIL MATTERS.
A SYSTEM, NOT A SET OF CABINETS
The right kitchen starts
before the colour selection.
The most expensive finish cannot correct a poor layout.
We begin with circulation, work zones, appliance locations, storage behaviour and site services. Only after the kitchen works correctly do we resolve materials, finishes, handles, lighting and visual character.
01 · KITCHEN TYPES
Choose the layout
that fits the space.
Each layout below is a starting geometry. Final module widths, appliance positions and corner planning are developed around your actual site.
02
L-Shaped
Two connected runs creating an efficient corner while keeping circulation open.
03
U-Shaped
Three working sides with generous storage and counter area for dedicated kitchens.
04
Parallel / Galley
Two facing runs that create highly efficient cooking and preparation zones.
05
Island Kitchen
A central element for preparation, cooking, storage, seating—or a combination of functions.
06
Peninsula Kitchen
Island functionality connected to the main kitchen run, especially useful where circulation is tighter.
07
D-Shaped + Island + Breakfast Counter
A more expansive social kitchen concept where preparation, island use, breakfast seating and adjoining dining are designed together.
02 · ERGONOMICS & WORKFLOW
Millimetres change
how a kitchen feels.
These are typical planning ranges, not fixed rules. Final dimensions depend on user height, appliances, site conditions, countertop build-up and selected hardware.
Adjusted to user comfort, flooring level and counter build-up.
Final depth depends on appliance and countertop requirements.
More clearance may be desirable for multiple users or facing storage.
Checked against appliance doors, drawers, seating and circulation.
Varies with user reach, chimney, backsplash and visual proportion.
Pantry and appliance towers are coordinated with ceiling and service conditions.
01STOREFridge · pantry · dry storage
→
02WASHSink · dishwasher · waste
→
03PREPClear worktop · knives · utensils
→
04COOKHob · oven · chimney · cookware
03 · UNIT-BY-UNIT LIBRARY
Every cabinet earns
its place.
A kitchen is specified module by module. The combination below is selected according to layout, family habits, appliance package and storage volume.
Drawer Stack
Cutlery, utensils, plates, cookware and deep storage in dedicated drawer heights.
Hob Unit
Cooking module with drawer planning and required hob/service clearances.
Sink Unit
Plumbing access, waste segregation and cleaning storage with moisture-conscious detailing.
Shutter Base
Shelf-based storage for vessels, appliances and larger kitchen items.
Corner Unit
L-corner or blind-corner storage with fixed or specialist access systems.
Bottle Pull-Out
Narrow organised storage for oils, bottles and frequently used cooking supplies.
Waste Unit
Integrated wet/dry waste and segregation systems close to preparation and sink zones.
Tall Pantry
Full-height dry storage with shelves, internal drawers or pull-out systems.
Appliance Tower
Built-in oven, microwave and specialist appliance integration with ventilation planning.
Refrigerator Housing
Framing and adjacent storage planned around freestanding or built-in refrigeration.
Overhead Cabinet
Upper storage planned around reach, windows, chimney and visual proportion.
Lift-Up Cabinet
Horizontal upper shutters using lift systems for unobstructed access.
Open Display
Selective niches or shelving to reduce visual mass and keep daily items accessible.
Island Storage
Drawers, shelves, appliances or seating integrated into the island composition.
Breakfast Counter
Casual seating planned with legroom, overhang, lighting and circulation in mind.
Loft / Top Storage
High-level storage for low-frequency items where the architecture supports it.
04 · CARCASS & FINISHES
What you do not see
matters just as much.
The carcass creates the structural foundation; shutters and surfaces create the visual language. We specify them separately for clarity.
HDHMR
10 YEARSEngineered board option used where the approved application and specification make it suitable.
BWP / Boilo Plywood
25–30 YEARSLong-life plywood carcass specification for demanding premium interior applications.
Birch Plywood
SPECIFICATION-BASEDDense multi-ply construction with clean edges, dimensional stability and premium joinery potential.
Stainless Steel
30+ YEARSMaximum-durability carcass direction where moisture resistance and structural longevity are priorities.
SHUTTERS & VISIBLE FINISHES
Decorative LaminatesAcrylicPU / Painted FinishesVeneer
GlassFluted / Textured SurfacesMetal AccentsSpecialist Surfaces
Final finish availability and suitability are confirmed against shutter construction, profile, colour, maintenance expectation and project specification.
05 · HARDWARE & APPLIANCES
The movement of luxury
is engineered.
Hardware is selected by function, load, frequency of use, desired motion and budget. Appliances are coordinated before manufacturing so services and cabinet dimensions are correct.
Specified across established brands.
BlumKesseböhmerGrassHäfeleHettich
GodrejEbcoOzoneYaleQuboQubaAnd more
Integrated with the kitchen specification.
FrankeFaberKaffCarysilBoschAnd more
WUDLUX PRINCIPLE
We do not force one hardware or appliance brand across every project. The selection is built around the right function and specification.
06 · LAMINATES & PLYWOOD
Surface character.
Structural confidence.
DexarteRoyal ToucheAdvance LaminatesMerinoCenturyAnd more
GreenplyCenturyAnd more
07 · THE WUDLUX KITCHEN JOURNEY
From site measurement
to final alignment.
Each stage exists to remove uncertainty before installation begins.
Understand
Cooking habits, family use, site condition, appliance needs and storage expectations.
Measure
Site dimensions, openings, services, floor levels, beams and architectural constraints.
Plan
Layout, module widths, work zones, ergonomics, appliance positions and circulation.
Specify
Carcass, shutters, finishes, hardware, accessories, appliances and countertop interfaces.
Engineer
Production detailing, hardware clearances, service coordination and manufacturing drawings.
Install & Support
Site installation, alignment, handover, warranty clarity and post-installation service.
PRIVATE KITCHEN CONSULTATION
Bring us the space.
We will plan the system.
Share a plan, rough dimensions, site photographs or even an early idea. We can begin from there.